"I recently earned my doctoral degree in Nutrition from School of Public Health at Loma Linda University. My master's degree was issued by California State University of Northridge in Nutrition and Dietetics. My undergraduate degree was obtained in Saudi Arabia with a major of Nutrition and Food Science.

I am also the owner and founder of a Nutritional Center, a mobile in-home meal preparation service that promotes healthy eating habits. My goal is to inspire others to be the best version of themselves through healthy eating.

I worked as teaching assistant as well as research assistant.

I believe that I would be an excellent tutor in the field because of my unique background in nutrition and public health. Among my experiences, I have spent 3 quarters as a teaching assistant at Nutrition and Food Science college in Saudi Arabia where I designed and taught two of my own courses for undergraduates. These opportunities have provided me with extensive teaching experience, which has allowed me to hone my craft as an educator and has armed my passion for teaching. Anonymous evaluations by my students have been consistently enthusiastic, stressing my knowledge of the material, accessibility, and effectiveness in teaching. During my second year of the doctoral program, I was assigned to be a teaching assistance for graduate students. As TA I was responsible for performing teaching or teaching-related duties to assist faculty members, professors and department heads. Proctors exams, grades test and homework, and records grades. Both teaching experiences reconfirmed my passion for teaching and my desire to continue to teach at

the university level.

I worked at a hospital for five years, excelling at the challenging job and was soon appointed to the head of dietary department. During my tenure I conducted many educational programs in the city including the orchestration of such events as Diabetic Day and Obesity Day. Additionally, I visited several schools and colleges and organized awareness programs for st" less...